Salt Pickled Vegetables
This recipe is super easy but makes great tasting vegetables to snack on and that fit perfectly with sparkling sake. We recommend any sake in the Light & Dry category or even something slightly more...
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Ingredients
- Salt
- Water
- Kombu
- Chile (optional)
- Vegetables as you’d like: carrots, cauliflower, eggplant, daikon (radish), cabbage, cucumbers are all good options
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