Parmesan Cheese Gnocchi | Kansas City Steaks
Our Potato Gnocchi in Parmesan Cheese and Leeks makes a great addition to any pan seared or grilled Kansas City Steak. Try it now!
Ingredients
- 1 1/5 lbs. russet potatoes, wash and dry
- 3 oz. all-purpose flour
- 2 eggs
- 4 tbsp. butter melted
- 1/4 cup parmesan cheese grated
More Like This
Potato Gnocchi with Sage & Parmesan Cream Sauce - Canada's Food Island
canadasfoodisland.ca
Potato Gnocchi with Sage & Parmesan Cream Sauce - PEI Potatoes
peipotato.org
Parmesan gnocchi | Tesco Real Food
realfood.tesco.com
Potato Recipes | Potato Gnocchi with Lobster, Leeks + Cream
potatogoodness.com
Potato Gnocchi Dinner Recipe by Kristine Czak Messig - friendscookbook.com
friendscookbook.com
Gnocchi with Parmesan | ekilu recipe
ekilu.com
Skillet Chicken Parmesan Gnocchi | PEKIS Recipes
pekis.eu
Potato Recipes | Homemade Pesto Gnocchi
potatogoodness.com