Chocolate Creme Brulee

Chocolate Creme Brulee

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I remember the first time I tried a crème brûlée on a trip to Paris with my best friend. The delicate crack of the caramelized sugar topping, followed by the

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Ingredients

  • 3 large egg yolks (room temperature)
  • 1 3/4 cups heavy cream
  • 1/2 cup dark chocolate (chopped)
  • 1/2 cup superfine sugar (divided)

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