Peach, Grilled Corn, Avocado and Feta Salad
Check out our recipe for Peach, Grilled Corn, Avocado and Feta Salad, made with delicious Avocados from Mexico!
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Ingredients
- 2 tbsp. (30 ml) sherry vinegar
- 1 tbsp. (15 ml) honey
- ¼ cup (30 ml) olive oil
- 2 cups (500 ml) baby spinach
- ½ radicchio, chopped
- 2 cups (500 ml) lettuce
- Kernels from one cob of grilled corn
- 2 pitted peaches, in 8 quarters
- ½ red onion, thinly sliced
- Flesh of 2 avocados, cubed
- ½ cup (125 ml) feta, crumbled
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