Salisbury Steak With Mushroom Gravy - Shotgunred.com

Ingredients

• 2 lbs. Lean Ground Beef
• 1 Cup – Breadcrumbs
• 1 Egg
• 3 Tbs Ketchup
• 2 Tbsp Dried Onion Flakes
• 2 Tbsp Worcestershire
• 1 Tsp Onion Powder
• 1 Tsp Garlic Powder
• 1 Tsp Salt
• 1 Tsp Pepper Sauce
• 2 Tbsp Olive Oil
• 1 Medium Chopped Yellow Onion
• 2 Cups Sliced Mushrooms
• 2 Tbs Minced Garlic
• 4 Tbsp melted Butter
• 4 Tbsp Flour ( you can add more to thicken the gravy if needed)
• 4 Cups Beef broth
• 1 Tbsp Worcestershire sauce
• Salt and Pepper to taste