Prawns Theeyal Recipe - pachakam.com
Learn how to make Prawns Theeyal at home. This authentic Kerala recipe includes easy step-by-step instructions for Prawns theeyal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 500 gm Prawns (medium sized ones, Chemmeen)
- Tamarind (A small lime sized ball, Puli)
- 1/2 tsp Turmeric powder
- 8 nos Dry red chillies (Kollamulaku)
- 2 tbsp Coriander seeds
- 3 nos Green chillies
- 1" piece Ginger
- 5 nos Small onions (Kunjulli)
- 1 sprig Curry leaves
- 1 tsp Fenugreek seeds (Uluva)
- 1/2 of Coconut
- Salt (As reqd)
- 1 tbsp Coconut oil
- 1/2 tsp Pepper corn
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