Puffed Brown Rice Tabbouleh with Red Cabbage - Delicious Living

Puffed Brown Rice Tabbouleh with Red Cabbage - Delicious Living

www.deliciousliving.com

This refreshing salad combines classic tabbouleh ingredients but substitutes puffed brown rice for traditional bulgur and adds red cabbage for color and crunch.

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Ingredients

  • 3 cups finely chopped red cabbage
  • 3 cups unsweetened puffed brown rice
  • 1 1/2 cups tightly packed mint leaves (chopped)
  • 1 cup tightly packed parsley leaves and slender stems (chopped)
  • 3 tablespoons olive oil
  • 3 tablespoons fresh lemon juice (plus more to taste)
  • 2 teaspoons prepared yellow mustard
  • 1/2 teaspoon salt (or to taste)
  • Zest of 1 large lemon

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