Pool Party Pasta Salad Recipe

Ingredients

• 1 (16 ounce) package farfalle (bow tie) pasta
• 1 cup broccoli florets
• 8 ounces fresh asparagus spears, trimmed and chopped
• 8 ounces diced cooked chicken breast meat
• 1 (15 ounce) can kidney beans, drained
• 1 (4 ounce) can sliced black olives, drained
• 1 medium green bell pepper, seeded and diced
• 0.5 pint cherry tomatoes, halved
• 4 ounces crumbled feta cheese
• 1 cup Italian salad dressing, or as needed
• salt and pepper to taste