Rich and Easy Miso Noodles With Peanut Butter – Done in 20 Minutes - Yummy Gusto

Ingredients

• 1 cup light coconut milk
• 1-2 tablespoons soy sauce
• 1 heaping tablespoon peanut butter
• 2 cups + 2 tablespoons veggie broth, split
• 1 teaspoon grated fresh ginger
• 1 teaspoon sesame oil, toasted
• 1 tablespoon miso paste
• 1 teaspoon freshly grated garlic
• 4-6 oz uncooked ramen noodles
• Baby bok choy, halved lengthwise (optional)
• Corn
• Green onions
• Chili oil
• Sesame seeds
• Carrots, thin strips