Vegan Cranberry Glazed Meatballs
Ready to wow your Thanksgiving crowd with a show-stopping vegan dish? These Vegan Cranberry Glazed Meatballs are the ultimate holiday appetizer or main dish. Made with BE Hive's Italian Crumbles,...
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Cooking tools:
- Microplane
- Fine-mesh sieve
- Saucepan
- Mixing bowl
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 package BE Hive Italian Crumbles
- ½ cup plant milk
- 3 tablespoons nutritional yeast
- 1 cup breadcrumbs
- 3 tablespoons olive oil
- 1 (14 oz) can whole berry cranberry sauce
- ½ cup water
- 1 tablespoon balsamic vinegar
- Zest of one orange
- Pinch of salt
- Pinch of ground chili pepper
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