Creole Tomato Sauce Recipe | Easy Spicy Haitian-Inspired - Just Maika Cooking

Ingredients

• 3 tablespoons olive oil
• 8 cloves garlic (minced)
• 2 medium onions (finely chopped)
• 1 teaspoon dried thyme
• 1/4 teaspoon ground cloves
• 1/2 bunch of fresh parsley (chopped (plus extra for garnish))
• 1 bell pepper (any color, finely chopped)
• 1 scotch bonnet pepper (finely chopped (seeds removed for less heat, if desired))
• 2 teaspoons adobo seasoning
• Salt and black pepper to taste
• 28 ounce can of crushed fire-roasted tomatoes (canned or freshly roasted)
• 2 cups low-sodium chicken broth