Basil & Feta Corn Salad
Basil & Feta Corn Salad | Tom's Food Markets
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Ingredients
- 4 cups cooked corn (Fresh or Frozen)
- 1 cup cherry tomatoes, halved
- 1/3 cup crumbled Feta
- 1/4 finely chopped red onion
- 1/4 cup thinly sliced fresh basil
- 3 tbsp extra virgin olive oil
- Juice of 1 lime
- Kosher Salt to taste
- Ground black pepper to taste
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