Country-Style Sujuk
Nothing beats homemade, so if you`ve eaten homemade sujuk at least once, like this post! Enjoy the sujuk from a master chef. Mix the beef, pork, fatty and
Keywords
- sujuk
- sujuk recipe
- country style sujuk
- how to make sujuk
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Cooking tools:
- Butcher's cleaver
- Sausage stuffer
- Grill
- Rolling pin
- Needle
- Thread
- Mixing bowl
- Refrigerator
Ingredients
- pork - 4.5 lb (2 kg)
- beef - 4.5 lb (2 kg) or veal
- meat - 17.5 oz (500 g) fatty
- black pepper - 4 tsp, ground
- sugar - 2 tablespoons
- savory - eyeball it
- paprika - 1 tablespoon
- cumin - 1 tbsp (16 g)
- intestines - pork, small, for filling
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