Thai Seafood Curry | South Melbourne Market
www.southmelbournemarket.com.au
Thai Seafood Curry recipe by Scott Merrick, Chef, Foodsmart Solutions
Ingredients
- 250 g raw prawns
- 200 g calamari rings
- 350 g rockling or cod
- 4 to 6 kaffir lime leaves
- 1 brown onion
- 100 g green beans
- 200 g Thai red curry paste
- 2 x 400 ml tins of coconut cream or coconut milk
- sprigs of coriander to garnish
More Like This
Seafood Thai Curry Recipe | Seafood Recipes | Wethersfield CT
cfishct.com
Thai Seafood Curry | Willy Street Co-op
willystreet.coop
Seafood Curry | Seafood Recipes | Jamie Oliver Recipes
jamieoliver.com
Thai Seafood Chowder | Searching4Zen
searching4zen.com
Easy Seafood Curry - Fresh Coral Seafood
freshcoralseafoods.com.au
Coconut Thai Red Prawn Curry Recipe (Thai Shrimp Curry)
thewellco.co
Thai Seafood Salad Recipe | Thai Recipes in English
kfoods.com
Thai Fish Curry - River Cottage
rivercottage.net