Citrus Pavlova | Bulla
Add a zesty citrus pavlova to your dessert menu, topped with Bulla Thickened Cream and the perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulla.com.au.
Ingredients
- 1 store bought Pavlova Base
- 600mL Bulla Thickened Cream
- 2 golden kiwi fruits, sliced into wedges
- 2 mandarins, peeled
- 3-5 passionfruit
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