Einkorn and Tomato Salad
Einkorn has a rich nutritional profile and a deep, earthy flavor. Tossed with a zesty vinaigrette, colorful cherry tomatoes, feta and olives, it becomes a satisfying salad for summer barbecues or a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 1 Cup Einkorn, washed and drained
- 2 1/2 Cups Water
- 1 Spring Fresh Rosemary
- 1 Bay Leaf
- 1/4 Teaspoon Salt
- 1/4 Teaspoon Ground Black Peppercorns Dustless
- 1/2 Teaspoon Hot Chili Powder
- 1/4 Cup Olive Oil
- 2 Tablespoons Red Wine Vinegar
- 1 Cup Cherry Tomatoes, halved
- 4 Green Onion, trimmed and chopped
- 3/4 Cup Feta Cheese, crumbled
- 1/2 Cup Pitted Kalamata Olives, halved
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