Gluten-Free Stuffed Pumpkin Rice Pilaf | RiceSelect®
If you're looking to add some gluten-free recipes to your repertoire, look no further than this sumptous Gluten-Free Stuffed Pumpkin Rice Pilaf.
Ingredients
- 1 cup RiceSelect® Royal Blend Rice
- 2 small pumpkins (about 1-2 lbs each)
- 1 tbsp olive oil
- 1 medium onion, finely chopped
- 1 carrot, diced
- 1 celery stalk, diced
- 2 cloves garlic, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1 1/2 cups vegetable broth
- 1/2 cup dried cranberries
- 1/2 cup walnuts, chopped
- 1 tsp salt
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