Blueberry Cobbler | Blue Diamond
A 50 minute recipe for Blueberry Cobbler with Almond Breeze.
Ingredients
- 7 cups fresh blueberries divided
- 1/2 cup sugar
- 3 tablespoons lemon juice
- 2 tablespoons cornstarch
- Finely grated zest of 1 lemon
- 1 1/2 cups flour
- 3 tablespoons sugar
- 2 1/4 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup Almond Breeze Vanilla Almondmilk
- 5 tablespoons butter softened
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