SAUSAGE BALLS

SAUSAGE BALLS

www.cook-books.com

| 3 1/2 c. Bisquick 1 lb. sausage 1 lb. sharp Cheddar cheese, shredded Combine all ingredients; mix well. Roll into balls.

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Cooking tools:

  • Mixing bowl
  • Spoon
  • Baking sheet
  • Oven
  • Freezer

Ingredients

  • 3 1/2 c. Bisquick
  • 1 lb. sausage
  • 1 lb. sharp Cheddar cheese, shredded

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