CREAM CHEESE SAUSAGE BALLS

CREAM CHEESE SAUSAGE BALLS

www.cook-books.com

| 1 lb. hot sausage (uncooked) 8 oz. cream cheese, softened 1 1/4 c. Bisquick 4 oz. Cheddar cheese, shredded Preheat oven to 400 degrees.

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Cooking tools:

  • Oven
  • Mixing bowl
  • Spoon
  • Baking sheet

Ingredients

  • 1 lb. hot sausage (uncooked)
  • 8 oz. cream cheese, softened
  • 1 1/4 c. Bisquick
  • 4 oz. Cheddar cheese, shredded

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