Thai Salmon with Carrot Salad • Great Food and Lifestyle

Ingredients

• 3 Cups Shredded Carrots
• 1/4 Cup Raw Cashews (Chopped)
• 1 Cup Cilantro
• 1/2 Cup Green Onion (Chopped)
• 1 Lb Salmon Filet (not frozen, with skin on)
• 1 Tsp Pink Himalayan Salt
• 1/2 Tsp Freshly Ground Pepper
• 1 Tbsp Lime Juice
• 2 Tsp Coconut Sugar
• 3 Tbsp Lime Juice
• 2 Tbsp Sesame Seeds
• 1/4 Cup Sunbutter
• 1/2 Cup Olive Oil
• Red Pepper Flakes (To Taste)
• 1/2 Tsp Pink Himalayan Salt