ZUCCHINI, BASIL AND PARMESAN SOUP | SA Garden and Home

ZUCCHINI, BASIL AND PARMESAN SOUP | SA Garden and Home

www.gardenandhome.co.za

Satisfy football-loving friends with Zucchini, Basil, and Parmesan Soup – a flavorful and refreshing recipe perfect for game day!

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Ingredients

  • 30ml extra virgin olive oil, plus extra to serve
  • 800g zucchini, cut into 1cm slices
  • 2 cloves garlic, finely chopped
  • 1½ cups chicken or vegetable stock
  • 1 cup fresh basil leaves, firmly packed
  • 50g Parmesan cheese, finely grated
  • ½ cup pouring cream
  • sea salt and black pepper
  • Parmesan and rosemary biscuits, to serve

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