Gourmet Crab Cake Arepas Roasted Corn Relish & Pickled Jalapenos - Recipe | King and Prince Seafood

Ingredients

• 2 Each Gourmet Seafood & Crab Cake (Item# 057920)
• 2 Each Arepas, Homemade or Prepared
• 1 Tablespoon Butter
• 1 Ear Yellow Corn, Roasted, Cut off Cob
• 1 Each Tomato, Roma, Small Diced
• 1/4 Each Red Onion, Small Diced
• 1/2 Each Jalapeno, Finely Sliced
• 1 Clove Garlic, Chopped
• 1 Sprig Parsley, Chopped
• 1 Teaspoon Red Fish Seasoning
• 1 Teaspoon Vinegar, Red Wine
• 2 Tablespoons Mayonnaise
• 1 Each Jalapenos, Thinly Sliced
• 1/4 Each Small Red Onion, Sliced into Thin Rings
• 1/2 Cup Water
• 1/2 Cup White Distilled Vinegar
• 3 Tablespoons Sugar
• 2 Teaspoons Sea Salt