Mutton Soup from The Settlement Cook Book by Lizzie Black Kander
Cut the mutton into small pieces and put into a stew pot with the cold water. Cook slowly 4 or 5 hours. One hour before serving add the sliced potatoes, onions, rice and seasoning. Thicken, if desi...
Ingredients
- ½ lb. mutton (neck)
- 2 tablespoons rice
- Salt and pepper to taste
- 2 potatoes
- 2 onions
- 1 qt. cold water
More Like This
Soup Stock No. 2 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Vegetable Soup No. 1 from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Beet Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Consomme from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Tomato Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Turkey or Goose Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Baked Bean Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com
Canned Tomato Soup from The Settlement Cook Book by Lizzie Black Kander
app.ckbk.com