Recipe: Grilled flatbreads with caramelized onions, sausage and cheese
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Cooking tools:
- Grill
- Pizza cutter
- Pizza pan
- Rolling pin
- Baking sheet
- Skillet
- Spatula
- Fork
- Oven
- Stove
- Aluminum foil
- Paper towel
- Measuring cup
- Grater
Ingredients
- 1 tablespoon olive oil
- 3/4 pound chicken or turkey Italian sausage (about 4 links), casing removed
- 1 recipe pizza dough or 1 pound fresh store-bought pizza dough
- 1-1/2 cups shredded Manchego cheese
- 1 cup shredded mozzarella cheese
- 1 cup caramelized onions
- 1/4 cup torn fresh basil leaves
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