MARYLAND CHICKEN SUPREME | Gastronomía Regional Argentina
www.gastronomiaregionalargentina.com
People in Buenos Aires, love supremes with great garnish. The Maryland chicken supreme was adopted in most of the restaurants and comes in a big plate, with
Ingredients
- 2 units RED SWEET CHILI
- 8 units QUAIL EGGS
- 25 g. FLOUR 0000
- 4 units BANANAS
- 1 kg. POTATOES
- 100 cc. MILK
- 25 g. BUTTER
- 2 units CHICKEN SUPREME
- 300 g. EGGS
- BREAD CRUMBS 1 spoonful
- CHOPPED GARLIC AND PARSLEY n/a
- SALT AND PEPPER n/a
- OIL 1 unit
- MAIZE
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