Asian Greens And Mushroom Soup - Half Your Plate

Name: Asian Greens And Mushroom Soup - Half Your Plate
Ingredients: 1 tsp Canola Oil; 4 Green Onions (thinly sliced); 2 tsp Minced Fresh Ginger; pinch Hot Pepper Flakes; 3 cups Chopped Asian Greens (such as Bok choy, Chinese broccoli, or Nappa cabbage); 1 1/2 cups Mushrooms (thinly sliced); 5 cups Vegetable Broth, Low Sodium; 1 tsp Miso Paste; 1 cup Diced Firm Tofu; 1 tbsp Sodium Reduced Soy Sauce; Asian Hot Chili Sauce ((optional))

www.halfyourplate.ca

This take on miso soup is chock full of veggies and will hit the spot on a cold night. Simple enough to get the family to help chop the vegetables and enjoy

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Ingredients

1 tsp Canola Oil
4 Green Onions (thinly sliced)
2 tsp Minced Fresh Ginger
pinch Hot Pepper Flakes
3 cups Chopped Asian Greens (such as Bok choy, Chinese broccoli, or Nappa cabbage)
1 1/2 cups Mushrooms (thinly sliced)
5 cups Vegetable Broth, Low Sodium
1 tsp Miso Paste
1 cup Diced Firm Tofu
1 tbsp Sodium Reduced Soy Sauce
Asian Hot Chili Sauce ((optional))