Spinach Salad with Apples, Bacon, and Avocado | Food Town

Ingredients

• 6 bacon slices, chopped
• 1 8-ounce bag of spinach leaves
• 1 medium-sized red apple, halved, cored, and thinly sliced or chopped
• 1 small ripe avocado, seeded, peeled, and chopped or sliced
• Your Favorite dressing such as Ranch or Honey Mustard
• Optional: 1/4 cup thinly sliced red onion, 1/4 chopped pecans, 1/4 cup Feta or Blue cheese