Mediterranean Grilled Vegetable Pie Recipe | Food Network UK
This mouth-watering recipe is ready in just 3 hours and the ingredients detailed below can serve up to 8 people.
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Cooking tools:
- Rolling pin
- Pastry brush
- Cake pan
- Grill pan
- Grill
- Colander
- Wooden spoon
- Saucepan
- Skillet
- Baking sheet
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Paper towel
- Plastic wrap
- Oven
- Stove
- Refrigerator
Ingredients
- 4 red peppers
- 4 yellow peppers
- 4 tbsp olive oil
- 2 large red onion, thinly sliced
- 2 large courgettes
- 2 large aubergines
- Salt
- pepper
- 1 bunch of thyme
- 780g plain flour
- 240g butter
- 285 ml water
- 1 egg, beaten
- Softened butter
- 1 sachet of gelatin or vegetarian gelatine (available in most supermarkets)
- 1 litre vegetable stock
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