Now Baking: Orange, Butternut And Poppy Seed Loaf
Get ready to make desserts that are better for you. This flavorful orange, butternut and poppy seed loaf is simply sublime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 1/2 cup rice flour
- 1/4 cup finely ground oats or oat flour
- 2/3 cup ground almonds
- 1 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon xantham gum (optional)
- 1/2 butternut squash
- finely grated zest of 1 large orange
- Finely grated zest of 1/2 lemon
- 1 tablespoon lemon juice
- 1 tablespoon poppy seeds
- 2 eggs
- 7 tablespoons granulated sugar or raw brown sugar
- Candied Orange Slices
- coconut oil
- 3/4 cup plus 2 tablespoons golden confectioners' sugar
- 1 teaspoon poppy seeds
- Juice of 1/2 orange
- juice of 1/4 lemon
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