Southwestern Couscous Recipe
Found this one on the label of a chicken broth can - very tasty indeed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Wooden spoon
- Can opener
- Colander
- Stove
- Fork
- Grater
- Whisk
- Mixing bowl
Ingredients
- 1/2 cup chopped green onion, , divided
- 2 tablespoons unsalted butter or 2 tablespoons margarine
- 1 (14 1/2 ounce) can fat free chicken broth
- 1 (14 1/2 ounce) can no-salt-added stewed tomatoes
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 (10 ounce) package couscous
- 1 (15 1/2 ounce) can black beans, drained and rinsed
- 1/2 cup shredded extra-sharp cheddar cheese
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