Roasted Carrots & Parsnips with Maple Glaze - SuperValu
This interesting variation is sure to impress, sprinkle with cumin or sesame seeds if desired.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.preprod.musgrave.io.
Ingredients
- 4 large Carrots cut diagonally into pieces
- 2 dstspn Maple Syrup
- 25 g SuperValu Butter
- 2 sprigs SuperValu Fresh Thyme
- 2 SuperValu Parsnip cut diagonally into pieces
- 0 SuperValu Whole Black Peppercorns
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