Apple Shortcake Recipe | Chelsea Sugar

Apple Shortcake Recipe | Chelsea Sugar

www.chelsea.co.nz

Apple Shortcake

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Ingredients

  • Shortcake Base & Topping
  • ½ cup Chelsea Raw Sugar (113g)
  • 125g butter (or Olivani Spread)
  • 1 tsp vanilla essence
  • 1 egg
  • 2 ¼ cups Edmonds Self Raising Flour (338g)
  • Filling
  • 2 x 380g tins sliced apple, well drained
  • ¼ cup Chelsea Raw Sugar (56g)
  • 1 Tbsp Edmonds Fielder's Cornflour
  • 1 Tbsp lemon juice
  • 1 tsp ground cinnamon

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