Recipe: <!-- -->Taste of Scandinavia Salad<!-- --> | Whole Foods Market
A tangy yogurt-dill vinaigrette is the ideal counterpart to this salad featuring smoked salmon, radishes, fennel and hard-cooked eggs. Prepping the eggs ahead of time makes this salad easy to prepare...
Ingredients
- 1 shallot, roughly chopped
- 1/2 clove garlic, roughly chopped
- 1/3 cup fresh dill
- 2/3 cup lowfat plain yogurt
- 1/4 teaspoon fine sea salt
- 1 lemon, juice of
- 1/3 cup extra-virgin olive oil
- 8 cups mixed greens
- 1/2 cup chopped fresh dill
- 3 hard-cooked eggs, peeled and sliced into rounds
- 1 small fennel bulb, trimmed, halved and finely sliced
- 1 bunch red radishes, sliced as thinly as possible in rounds or half rounds
- 4 ounces smoked salmon
- 6 Scandinavian crispbread, roughly crumbled
- 1/4 teaspoon ground black pepper
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