Pastitsio | Violife

Ingredients

• 100 g Violife original flavour grated
• 300 g pastitsio pasta
• 1/2 bunch parsley finely chopped
• thyme finely chopped
• 4 tbsp olive oil
• 2 onions finely chopped
• 1 clove of garlic finely chopped
• 2 tbsp tomato paste
• 1.5 kg mushrooms blended
• 100 ml red wine
• 400 g tinned tomatoes
• 1 tsp cinnamon
• 2 bay leaves
• 1 tbsp dried oregano
• 1/2 bunch parsley chopped
• 100 g Violife vioblock
• 100 g all-purpose flour
• 1 L oat milk
• salt and pepper
• 1/2 tsp nutmeg