Classic Beef Nikujaga: A Simple, Delicious Japanese Stew Recipe

Classic Beef Nikujaga: A Simple, Delicious Japanese Stew Recipe

akanecuisine.com

Master the art of Japanese home cooking with our simple Nikujaga recipe! This classic beef stew is bursting with flavor and perfect for a comforting meal. Get the recipe now!

View full recipe on akanecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at akanecuisine.com.

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Ingredients

  • Beef:
  • Potatoes (Danshaku or Baron): 4 medium
  • Onion: 1 medium
  • Shirataki Noodles:
  • Carrots:
  • Dashi Kelp (Kombu): 1 piece
  • Japanese Sake:
  • Soy Sauce:
  • Sugar:
  • Salad Oil:
  • Water:

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