Grilled Asparagus and Peach Salad | RICARDO
Ricardo's Recipe : Grilled Asparagus and Peach Salad
Keywords
- BBQ salad recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1/2 lb (225 g) halloumi cheese
- 3/4 cup (180 ml) balsamic vinegar
- 2 tablespoons (30 ml) brown sugar
- 2 cloves garlic, halved
- 2 lb (1 kg) asparagus, trimmed
- 2 ripe but firm peaches, pitted and cut into quarters
- 3 tablespoons (45 ml) olive oil
- 8 slices pancetta, about 1/4 inch (1/2 cm) thick
- Salt and pepper
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