Fluffy Strawberry Roll with White Chocolate Cream | Rulou pufos cu căpșuni și cremă de ciocolată alb
A soft sponge cake filled with velvety white chocolate cream and fresh strawberries — melts in your mouth and perfect for strawberry season!
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Cooking tools:
- Kitchen scale
- Sifter
- Hand mixer
- Grater
- Microwave
- Oven
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
Ingredients
- 3 large eggs
- 6 tbsp sugar
- Zest of 1 lemon (grated)
- 6 tbsp vegetable oil
- 6 tbsp all-purpose flour
- ½ tbsp baking powder
- 200 g white chocolate, chopped
- 250 g cream cheese or mascarpone
- 100 ml whipping cream
- 6 medium strawberries, chopped
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