Easy Florida Shrimp Pie Recipe | Cheesy Seafood Dinner
Make this creamy Florida shrimp pie with pepper Jack cheese and flaky crust. Perfect for dinner or as appetizers. Ready in just over an hour.
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Cooking tools:
- Pie dish
- Hand mixer
- Oven
- Mixing bowl
- Whisk
- Spatula
- Colander
- Chef's knife
- Serving platter
Ingredients
- 1 Pillsbury™ Deep Dish Pie Crust, thawed
- 1/2 cup chive-and-onion cream cheese spread
- 4 large eggs
- 12 ounces frozen cooked shrimp, thawed, chopped, tail-off
- 1/2 cup shredded pepper Jack cheese
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