Turkey "Chorizo", Black Bean and Spinach Verde Enchiladas

Ingredients

• 3 Lbs ground turkey
• 1 packet Siete chorizo seasoning (found mine at Whole Foods)
• 2 TBSP olive oil
• 1 Cup Siete verde enchilada sauce for the mixture + (1) 15 oz jar for the top
• 1 Can 14 oz can black beans
• 2 4 oz can diced green chilies
• 1 and 1/2 cup fresh spinach, sliced in thin strips
• 1/2 Yellow onion, finely minced
• 2 TBSP fresh garlic
• 2 Cup Mexican cheese + 1/2 cup for topping
• 1 TBSP cilantro, finely minced
• Queso fresco for topping
• Large tortillas
• Fresh cilantro
• Jeff’s Garden pickled jalapeños
• Avocado cubes
• Extra Mexican cheese shreds
• Extra queso fresco cheese crumbles
• Lime wedges