Dill Pickle Potato Salad | Family Foods

Ingredients

• 2 lb (1 kg) yellow-fleshed potatoes, unpeeled
• 1/4 (60 mL) cup pickle juice, from jar of Compliments Baby Dill Pickles
• 1/2 cup (125 mL) Compliments Mayonnaise
• 1 tbsp. (15 mL) Compliments Apple Cider Vinegar
• 1 tbsp (15 mL) Sensations by Compliments Dijon Mustard
• 3/4 tsp (4mL) Salt
• 1/4 tsp (125mL) Pepper
• 1/2 cup (125mL) finely diced celery
• 3 green onions, thinly sliced, plus more for garnish
• 1/4 cup (60 mL) finely chopped Compliments Baby Dill Pickles
• 4 hard-boiled eggs, chopped