Dill Pickle Potato Salad | Gourmet du Village

Dill Pickle Potato Salad | Gourmet du Village

www.gourmetduvillage.com

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Ingredients

  • 1 Dill Pickle Dip Mix
  • 375 (1 ½ cup) Mayonnaise
  • 1.30 kg (3 lbs) Potatoes, peeled (about 7-8 medium)
  • 5 Hard-boiled eggs, chopped
  • 3 Celery ribs, chopped
  • 6 Green onions, chopped
  • 5 Baby dill pickles, chopped (optional)

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