Gran's Easy Pie Dough: Foolproof & Flaky!
My Gran's secret for easy pie dough! This recipe is foolproof and delivers a perfectly flaky, buttery crust every time. Perfect for sweet or savoury pies.
Ingredients
- 2 1/2 cups (300g) all-purpose flour, plus more for dusting
- 1 teaspoon (5g) salt
- 1 cup (227g) cold unsalted butter, cut into 1/2-inch cubes
- 6-8 tablespoons (90-120ml) ice water, plus extra ice cubes for cooling
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