Classic French Loaf
Let me take you back to the cobbled streets of 19th-century France, where the scent of freshly baked bread spilled from every corner bakery. The Classic Fren...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bloomcooking.com.
Cooking tools:
Ingredients
- 60 g Corn Starch
- 160 g Potato Starch
- 300 g Gluten-Free Bread Flour Mix
- 30 g Dry Milk Powder (optional, for extra softness)
- 14 g Salt
- 20 g Sugar
- 10 g Psyllium Husk (powdered)
- 10 g Instant Yeast
- 240 mL Water
- 240 mL Plant-based Milk (or regular milk)
- 32 g Melted Butter (or vegan butter)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
/images.kitchenstories.io/communityImages/7ee18c62398a93d82462a1096ea145fe_07568261-43c3-4a5c-b5bc-21d22a5560c1.jpg)
French Loaf
kitchenstories.com
Rustic French Bread
bloomcooking.com
Gluten-Free Multiseed Bread
bloomcooking.com
Easy French Baguettes (Gluten-Free)
bloomcooking.com
Classic French Chocolate Loaf Cake Recipe
recipeland.com
Classic Brioche Loaf Recipe
recipeland.com
Croissant Bread Loaf Recipe: Fluffy and Baked
recipetop.com
Croissant Bread Loaf
recipetweets.com