Muenster Monster Buns Recipe | Land O’Lakes

Muenster Monster Buns Recipe | Land O’Lakes

www.landolakes.com

Hollowed-out hard rolls are filled with a hot mixture of coleslaw and corned beef, then topped with cheese and broiled in this hearty open-faced sandwich.

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Ingredients

  • 2 1/2 cups coleslaw mix
  • 6 ounces sliced deli corned beef or roast beef, cut into strips
  • 1/4 teaspoon caraway seed, if desired
  • 1/8 teaspoon coarse ground pepper
  • 3 tablespoons chopped onion
  • 1 tablespoon country-style Dijon mustard
  • 2 tablespoons water
  • 8 (3-inch) hard rolls
  • 8 (3/4-ounce) slices Land O Lakes® Muenster Cheese

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