Slow and Easy Baby Back Ribs | Reader's Digest Canada

Name: Slow and Easy Baby Back Ribs | Reader's Digest Canada
Total time: 320 min
Ingredients: 4 lb pork baby back ribs (cut into 2-rib portions); 1 medium onion (chopped); 1/2 cup ketchup; 1/4 cup packed brown sugar; 1/4 cup cider vinegar; 1/4 cup tomato paste or tomato sauce; 2 tbsp paprika; 2 tbsp Worcestershire (sauce); 1 tbsp prepared mustard; 1 tsp salt; 1/4 tsp pepper; 2 tbsp cornstarch; 2 tbsp cold water

www.readersdigest.ca

"If you enjoy ribs, you’ll love these fall-off-the-bone baby back ribs. Not only are they delicious, but the recipe is easy to prepare in the slow cooker." —Barbara Birk, St. George, Utah

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