Slow-Cooker Baby Back Ribs Recipe: How to Make It
Slow-cooker baby back ribs are spiced, smoky and fall-off-the-bone tender. Our slow-cooker ribs recipe creates meaty ribs with a sticky-sweet finish.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 tablespoons brown sugar
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon pepper
- 3 pounds pork baby back ribs
- 1/2 cup water
- 1 cup barbecue sauce
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