Jalapeno Black Bean Chili - Fiery Foods & Barbecue Central
Fire up your taste buds with Jalapeno Black Bean Chili from Fiery Foods & Barbecue Central—vegetarian, flavorful, and perfect for chile lovers!
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Cooking tools:
- Skillet
- Saucepan
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Can opener
- Ladle
- Wooden spoon
- Measuring cup
- Measuring spoon
- Colander
- Mixing bowl
- Serving bowl
Ingredients
- 1 ½ cups black beans, sorted, rinsed, and soaked overnight
- 6 to 8 jalapeño chiles, stems and seeds removed, chopped
- 1 large onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- ½ teaspoon ground cumin
- 3 cups vegetable broth
- 1 15-ounce can peeled tomatoes
- 1 ½ tablespoons red wine vinegar
- 2 tablespoons dry sherry, optional
- Salt to taste
- Garnishes: Sour cream, chopped fresh cilantro
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