Cranberry Pistachio Shortbread Cookies – ChiefWok

Ingredients

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup dried cranberries, chopped
• 1/2 cup pistachios, shelled and roughly chopped