Easy Skirt Steak Rice Bowls with Fresh Chimichurri Sauce
Make these flavorful Skirt Steak Rice Bowls with homemade chimichurri sauce. A quick, gluten-free dinner ready in just 40 minutes!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.
Cooking tools:
- Cast iron skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Saucepan
- Stove
- Fork
- Paper towel
- Plate
- Serving bowl
Ingredients
- 1 1/2-2 lbs skirt steak
- 1 1/2 teaspoons kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons neutral oil (grapeseed, canola, or avocado)
- 1 cup cilantro chimichurri
- 2-3 cups cooked white rice
- Fresh cilantro (optional)
- Flaky sea salt (optional)
- Pickled red onions (optional)
- Lime wedges (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy Skirt Steak Rice Bowl with Fresh Chimichurri Sauce
recipesbyclare.com
Easy Skirt Steak Rice Bowls with Fresh Chimichurri (35 Minutes)
myhomemaderecipe.com
Dinner with Skirt Steak and Chimichurri Bowls
ioanacooks.com
Skirt Steak with Chimichurri Sauce
alphagrillers.com
Skirt steak with chimichurri sauce Recipe | Food Network UK
foodnetwork.co.uk
Skirt Steak with Chimichurri Sauce Recipe
saymmm.com
Skirt Steak with Chimichurri Sauce
mail.tanyaskitchen.ky
Skirt Steak with Chimichurri Sauce
mail.tanyaskitchen.ky